Kaffir Lime Leaf Powder

Kaffir lime leaves are frequently used in Southeast Asian cooking. The kaffir lime tree, which is indigenous to tropical Asia, is the source of these leaves.

Kaffir lime leaves often have a characteristic double-lobed shape, a lustrous dark green color, and are tiny and thin in size. The leaves have a strong citrus scent that is both sweet and savory, and they taste slightly bitter.

Soups, stews, curries, and stir-fries frequently employ these leaves as flavorings. Moreover, they can be included in marinades and salads as well as used to infuse tea and cocktails.

Vegan